4 tea bags

1 ltr boiled water

1 tbsp sugar

1 lemon sliced

ice cubes for serving

Add 1 ltr of water in the kettle and boil.

While that’s boiling add your tea bags into a heatproof jug alongside your lemon slices.

Pour boiled water over teabags and lemons

Stir in your sugar and leave for 5 minutes.

Discard your teabags and cool to room temperature before transferring over to the fridge to chill.

Enjoy in your favourite glass with ice!